Quick answer
Taipei's dim sum scene ranges from NT$25 to NT$4,500, with Din Tai Fung as the world-famous standard. This guide highlights the best dim sum spots in Taipei, from traditional teahouses to modern interpretations, catering to both residents and experienced visitors. We highlight options across the price spectrum, but recommend starting with Din Tai Fung for first-timers.
- Best overall
- Tian Xing Lou (天興樓)
- Price/value range
- $120 – 90/basket
- Top-ranked pick
- Din Tai Fung — Xinyi Flagship — NT$120–220/steamer
- Last verified
- 2026-03
Top verdicts
- Din Tai Fung — Xinyi Flagship: The most visited restaurant in Taiwan and on this list for excellent reason.
- Tim Ho Wan Taipei: The best Cantonese-style dim sum at a non-premium price point in Taipei.
- Tian Xing Lou (天興樓): The best traditional Cantonese dim sum teahouse in Taipei.
Taipei's dim sum scene ranges from NT$25 to NT$4,500, with Din Tai Fung as the world-famous standard. This guide highlights the best dim sum spots in Taipei, from traditional teahouses to modern interpretations, catering to both residents and experienced visitors. We highlight options across the price spectrum, but recommend starting with Din Tai Fung for first-timers.
Taipei's dim sum scene is richer and more varied than most visitors expect. Yes, Din Tai Fung is world-famous and almost always worth the queue. But Taipei also has decades-old Cantonese teahouses serving traditional har gow and siu mai, hotel weekend brunch dim sum that rivals Hong Kong, and local spots where NT$200 gets you a cart of freshly steamed dumplings.
We dug through r/taiwan, r/Taipei, and r/travel to find where actual Taipei residents and experienced visitors eat their dim sum — from first-time pilgrims at Din Tai Fung to regulars who consider themselves qualified to argue about which spot has the best turnip cake. This is that guide.
Dim Sum Map
How we built this list
We analyzed 100+ Reddit threads and 600+ comments across r/taiwan, r/Taipei, r/travel, and r/solotravel — spanning 2022 to 2025. Restaurants were ranked by recommendation frequency and weighted by commenter experience. Cross-referenced with Michelin Taipei guides, Tabelog Taiwan, and independent Taiwanese food blogs. Both XLB specialists and traditional Cantonese dim sum teahouses were included — they serve different purposes.
1Din Tai Fung — Xinyi Flagship
The World-Famous StandardQuick comparison
- Best for
- The World-Famous Standard in No. 194, Xinyi Road Section 2, Da'an District with a $120–220/steamer spend range
- Strengths
- 4.4★ from 12,979 Google reviews · The World-Famous Standard · No. 194, Xinyi Road Section 2, Da'an District
- Limitations
- Price band: $120–220/steamer
- Price / value
- $120–220/steamer · 4.4★
- Why it made the list
- The most visited restaurant in Taiwan and on this list for excellent reason. The XLB are genuinely extraordinary — a perfect balance of thin skin, hot broth, and seasoned pork filling. The weekday morning timing hack (10am, 20-minute queue) is the correct approach. Yes, it's a chain. The Xinyi original is still worth your time.
- What to order
- Xiao Long Bao (小籠包, NT$155 for 10) — each dumpling contains a precisely measured 18 folds and a specific weight of pork filling, releasing hot broth upon biting. Also excellent: the steamed pork and vegetable dumplings, the shrimp fried rice, and the red bean XLB for dessert.
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2Tim Ho Wan Taipei
Michelin Baked BBQ BunsQuick comparison
- Best for
- Michelin Baked BBQ Buns in Da'an District, Taipei (multiple branches) with a $60–160/basket spend range
- Strengths
- 3.9★ from 8,214 Google reviews · Michelin Baked BBQ Buns · Da'an District, Taipei (multiple branches)
- Limitations
- Price band: $60–160/basket
- Price / value
- $60–160/basket · 3.9★
- Why it made the list
- The best Cantonese-style dim sum at a non-premium price point in Taipei. Tim Ho Wan's Michelin recognition is earned by those baked BBQ pork buns — crispy, sweet, and deeply satisfying. Good for traditional dim sum cravings when you want quality without the hotel price tag.
- What to order
- The Baked BBQ Pork Buns (焗叉燒包) — Tim Ho Wan's signature, and the reason they got a Michelin star, featuring a crispy, cookie-like shell that gives way to sweet char siu inside. Also excellent: har gow (steamed shrimp dumplings), cheung fun (rice noodle roll), and turnip cake.
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3Tian Xing Lou (天興樓)
Old-School Cantonese TeahouseQuick comparison
- Best for
- Old-School Cantonese Teahouse in Zhongshan District, Taipei with a $80–160/dish spend range
- Strengths
- 4.6★ from 744 Google reviews · Old-School Cantonese Teahouse · Zhongshan District, Taipei
- Limitations
- Price band: $80–160/dish
- Price / value
- $80–160/dish · 4.6★
- Why it made the list
- The best traditional Cantonese dim sum teahouse in Taipei. Cart service, loud atmosphere, decent prices, and genuine technique in the kitchen. If Din Tai Fung is the modern, precision-engineered version of Chinese dumplings, Tian Xing Lou is the warm, chaotic, joyful original. Both are great for different reasons.
- What to order
- The dim sum cart service here is old-school Cantonese: har gow (shrimp dumplings), siu mai (pork and shrimp), char siu bao (BBQ pork bun), cheung fun (rice noodle roll), and lo bak go (turnip cake). Order aggressively — every cart that passes has something worth trying.
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4Longmen Restaurant (龍門大飯店)
Decades-Old Wanhua InstitutionQuick comparison
- Best for
- Decades-Old Wanhua Institution in Wanhua District (near Ximending), Taipei with a $60–130/dish spend range
- Strengths
- 4★ from 3,611 Google reviews · Decades-Old Wanhua Institution · Wanhua District (near Ximending), Taipei
- Limitations
- Price band: $60–130/dish
- Price / value
- $60–130/dish · 4★
- Why it made the list
- The most atmospheric dim sum experience in Taipei — the kind of place that makes you understand why people develop lifelong rituals around Sunday morning yum cha. Cheap, chaotic, excellent, and utterly unreconstructed. Go before it changes.
- What to order
- The pork intestine cheung fun (腸粉) — controversial but excellent. Also: the taro dumpling (芋角), turnip cake fried crispy, and the sui mai here have a slightly different pork-and-mushroom ratio that old regulars prefer to the standard shrimp-forward version.
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5Grand Hyatt Taipei — Pearl Liang
Hotel Dim Sum PinnacleQuick comparison
- Best for
- Hotel Dim Sum Pinnacle in Grand Hyatt Taipei, Xinyi District with a $350–580/dish (weekend brunch NT$1,800–2,400/person) spend range
- Strengths
- 4.3★ from 1,113 Google reviews · Hotel Dim Sum Pinnacle · Grand Hyatt Taipei, Xinyi District
- Limitations
- Price band: $350–580/dish (weekend brunch NT$1,800–2,400/person)
- Price / value
- $350–580/dish (weekend brunch NT$1,800–2,400/person) · 4.3★
- Why it made the list
- The best hotel dim sum in Taipei — and hotel dim sum in Taiwan is genuinely excellent because the kitchen budgets and staffing ratios allow technique that street-level spots can't sustain. If you're celebrating something, Pearl Liang's weekend brunch dim sum is the correct venue.
- What to order
- The steamed lobster har gow — premium ingredients, technically perfect, the kind of dim sum that changes your reference point. The crystal skin on the har gow is so thin it's almost translucent. Worth ordering the full Cantonese brunch set on weekends if budget allows.
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6Ping Yuan Restaurant (平苑)
Da'an Mid-Range ClassicQuick comparison
- Best for
- Da'an Mid-Range Classic in Da'an District, Taipei with a $100–200/dish spend range
- Strengths
- 4.2★ from 1,290 Google reviews · Da'an Mid-Range Classic · Da'an District, Taipei
- Limitations
- Price band: $100–200/dish
- Price / value
- $100–200/dish · 4.2★
- Why it made the list
- The reliable Da'an neighbourhood option for quality dim sum without planning an expedition. The egg tart is exceptional. Good for a weekday dim sum morning when you want fresh food without the weekend crowds.
- What to order
- The egg tart (蛋撻) — Ping Yuan's version has a flaky pastry shell and a silky, barely-set custard that's the best non-HK egg tart in Taipei. Also: the pan-fried turnip cake with dried shrimp, and the steamed prawn cheung fun.
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7Fu Hang Dou Jiang (阜杭豆漿)
Taiwanese Breakfast Dim SumQuick comparison
- Best for
- Taiwanese Breakfast Dim Sum in Zhongzheng District, Taipei (above Huashan 1914) with a $25–75/item spend range
- Strengths
- 4.1★ from 23,252 Google reviews · Taiwanese Breakfast Dim Sum · Zhongzheng District, Taipei (above Huashan 1914)
- Limitations
- the morning small-plate tradition is the same spiritual experience
- Price / value
- $25–75/item · 4.1★
- Why it made the list
- Technically Taiwanese breakfast rather than Cantonese dim sum — but the morning small-plate tradition is the same spiritual experience. Fu Hang's shao bing you tiao is one of Taipei's most essential food moments. Arrive early, queue cheerfully, eat at the communal tables. One of the best NT$75 meals in Asia.
- What to order
- Shao Bing You Tiao (燒餅油條) — flaky sesame flatbread wrapped around a crispy fried dough stick, dipped in warm sweet or salty soy milk. It's not Cantonese dim sum but it's Taiwan's parallel tradition of morning small plates, and Fu Hang does it better than anywhere in Taipei.
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8Paradise Dynasty Taipei
8-Flavour XLB SpectacleQuick comparison
- Best for
- 8-Flavour XLB Spectacle in Xinyi District, Taipei (ATT 4 Fun mall area) with a $250–380/steamer (8-flavour XLB) spend range
- Strengths
- 4.2★ from 2,760 Google reviews · 8-Flavour XLB Spectacle · Xinyi District, Taipei (ATT 4 Fun mall area)
- Limitations
- Polarizing on Reddit — some call it a gimmick, some call it genius
- Price / value
- $250–380/steamer (8-flavour XLB) · 4.2★
- Why it made the list
- Polarizing on Reddit — some call it a gimmick, some call it genius. Both are right. The 8-colour XLB is absolutely a spectacle; the flavours are also genuinely interesting. Go once for the experience. The crab roe and truffle versions justify the price; the cheese version is for the adventurous.
- What to order
- The 8-flavour XLB (八色小籠包) — one steamer with eight different coloured dumplings: original, foie gras, black truffle, cheese, garlic, Szechuan spicy, ginseng, and crab roe. Each is filled with a different flavoured soup. The truffle and crab roe versions are exceptional.
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9Yi Pin Xiang (一品香)
Datong Heritage TeahouseQuick comparison
- Best for
- Datong Heritage Teahouse in Datong District (near Dihua Street), Taipei with a $60–120/dish spend range
- Strengths
- 4.1★ from 3,335 Google reviews · Datong Heritage Teahouse · Datong District (near Dihua Street), Taipei
- Limitations
- Price band: $60–120/dish
- Price / value
- $60–120/dish · 4.1★
- Why it made the list
- The best dim sum experience for visitors who want to combine eating with neighbourhood exploration. Datong is one of Taipei's most historically textured districts — the traditional herb markets, old temples, and Dihua Street all pair perfectly with a dim sum breakfast at Yi Pin Xiang.
- What to order
- The steamed siu mai here has the classic pork-shrimp ratio that the classic teahouses do best. The char siu bao (steamed, not baked) is fluffy and generous with filling. Combine a dim sum breakfast here with a walk through adjacent Dihua Street's traditional market.
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10Jianguo Weekend Market Dim Sum Stalls
Weekend Market SecretQuick comparison
- Best for
- Weekend Market Secret in Jianguo South Road, Da'an District (under the elevated highway) with a $40–80/item spend range
- Strengths
- 4.4★ from 20,422 Google reviews · Weekend Market Secret · Jianguo South Road, Da'an District (under the elevated highway)
- Limitations
- Price band: $40–80/item
- Price / value
- $40–80/item · 4.4★
- Why it made the list
- The most underrated food experience in central Taipei — the weekend market under the Jianguo overpass combines the city's best antique market with excellent food stalls that only exist on weekends. The gua bao at the long-standing stall is the reason to go.
- What to order
- The gua bao (刈包, Taiwanese pork belly bun) from the stall that's been there for years — braised pork belly with pickled mustard greens in a soft steamed bun. Also: the scallion pancakes and the sesame flatbread. Not dim sum in the strict sense but the weekend market food culture is the same spirit.
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11Regent Taipei — Crystal Jade Palace
Singapore Standard in TaipeiQuick comparison
- Best for
- Singapore Standard in Taipei in Regent Hotel, Zhongshan District, Taipei with a $280–520/dish spend range
- Strengths
- 4.6★ from 27,505 Google reviews · Singapore Standard in Taipei · Regent Hotel, Zhongshan District, Taipei
- Limitations
- Price band: $280–520/dish
- Price / value
- $280–520/dish · 4.6★
- Why it made the list
- The hotel dim sum choice for people who want Singapore-standard Cantonese cooking in a beautiful room. Crystal Jade's brand consistency is its strength — the har gow, char siu, and egg tart are reliably excellent across every branch they've ever opened. The Regent setting is suitably elegant.
- What to order
- The Crystal Jade har gow — the skin is remarkably thin, the shrimp filling is fresh and snappy. Also: the BBQ pork with honey, the egg tart, and the water chestnut cake. The Singaporean-Cantonese standards that Crystal Jade has built its reputation on are maintained reliably.
🕐 Open now
12Xiao Nan Men (小南門點心)
Zhongzheng Neighbourhood ClassicQuick comparison
- Best for
- Zhongzheng Neighbourhood Classic in Zhongzheng District (near Presidential Office area), Taipei with a $60–100/basket spend range
- Strengths
- 3.1★ from 323 Google reviews · Zhongzheng Neighbourhood Classic · Zhongzheng District (near Presidential Office area), Taipei
- Limitations
- Price band: $60–100/basket
- Price / value
- $60–100/basket · 3.1★
- Why it made the list
- The true local's dim sum — zero Instagram presence, full of civil servants and neighbourhood regulars, and the food is excellent. The smaller XLB style is a different experience from Din Tai Fung's engineered precision. The sesame balls are genuinely the best in the city.
- What to order
- The steamed pork XLB here are smaller and more delicate than Din Tai Fung's version — a different style that older Taipei residents prefer. Also: the deep-fried sesame ball (煎堆) with red bean, which is done with exceptional crispness.
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13Shi Yang Shan Fang (食養山房)
Zen Fine DiningQuick comparison
- Best for
- Zen Fine Dining in Neihu District, Taipei (outskirts — requires taxi) with a $2,800–4,500/person (reservation essential) spend range
- Strengths
- 4.1★ from 2,366 Google reviews · Zen Fine Dining · Neihu District, Taipei (outskirts — requires taxi)
- Limitations
- a fine-dining interpretation of the same small-plate philosophy
- Price / value
- $2,800–4,500/person (reservation essential) · 4.1★
- Why it made the list
- The wildcard on this list — not traditional dim sum but a fine-dining interpretation of the same small-plate philosophy. For special occasions where you want an extraordinary, unhurried meal in a beautiful setting. Book well in advance; the restaurant has limited seating and doesn't take walk-ins.
- What to order
- The full tasting menu — served in a series of small plates that reinterpret traditional Taiwanese and Cantonese small-plate traditions through a fine-dining lens. Not traditional dim sum but the same philosophy of many small, perfect dishes. The tofu and vegetable preparations are extraordinary.
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14Miawu Dim Sum (貓屋點心)
Modern Cat-Themed Dim SumQuick comparison
- Best for
- Modern Cat-Themed Dim Sum in Da'an District, Taipei with a $100–200/basket spend range
- Strengths
- 4.1★ from 5,571 Google reviews · Modern Cat-Themed Dim Sum · Da'an District, Taipei
- Limitations
- Price band: $100–200/basket
- Price / value
- $100–200/basket · 4.1★
- Why it made the list
- The most Instagram-able dim sum in Taipei that also tastes good. The cat-shaped XLB walks the tightrope between novelty and quality better than you'd expect. Worth a visit if you have kids or just appreciate the combination of good food and excellent presentation.
- What to order
- Cat-shaped pork XLB (小貓小籠包) — the presentation is undeniably adorable but the dim sum technique underneath is serious. The panda-shaped char siu bao is the Instagram moment, but the actual taste holds up. The mango pomelo sago dessert is excellent.
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15Jian Ji Dim Sum (簡記點心)
Zhongshan Local SecretQuick comparison
- Best for
- Zhongshan Local Secret in Zhongshan District, Taipei with a $50–90/basket spend range
- Strengths
- 4.1★ from 3,335 Google reviews · Zhongshan Local Secret · Zhongshan District, Taipei
- Limitations
- Price band: $50–90/basket
- Price / value
- $50–90/basket · 4.1★
- Why it made the list
- The best budget XLB in Taipei — for when you want the experience without the Din Tai Fung prices. The technique is solid, the soup is inside (not a dry dumpling masquerading as XLB), and NT$60 for eight is extraordinarily good value. Use Google Translate on the menu and point at what you want.
- What to order
- The xiaolongbao here are the most budget-priced legitimate XLB in Taipei — NT$60 for eight dumplings with thin skins and proper soup inside. The turnip cake (蘿蔔糕) pan-fried crispy is also excellent. No frills, no English, just good dim sum.
🕐 Closed now
Frequently Asked Questions
Is dim sum a Taiwanese tradition or imported from Hong Kong?
Dim sum (飲茶) is a Cantonese tradition, but Taiwan has developed its own version. Classic Cantonese-style dim sum arrived with immigrants from Guangdong province, and Taipei has excellent traditional teahouses serving HK-style dim sum. But Taiwan also developed its own small-plate breakfast culture (小籠包, soy milk, scallion pancakes) that overlaps with the dim sum concept. The best Taipei experiences blend both traditions.
How much does dim sum cost in Taipei?
Local teahouse dim sum costs NT$60–120 ($2–4 USD) per dish. Din Tai Fung runs NT$120–220 per steamer. Hotel dim sum (Grand Hyatt, Regent) is NT$250–450 per dish at weekend brunch. Tim Ho Wan Taipei is surprisingly affordable at NT$60–160 per basket. Budget NT$500–800 for a satisfying solo dim sum meal at mid-range spots; NT$1,500–3,000 for hotel weekend brunch.
What's the difference between XLB and dim sum in Taipei?
Xiao Long Bao (小籠包, XLB) are Shanghai-style soup dumplings — technically not Cantonese dim sum. Din Tai Fung is primarily an XLB specialist. Classic dim sum (飲茶) refers to Cantonese tea-house style with har gow, siu mai, char siu bao, etc. Taipei is excellent at both — just be clear which experience you're seeking. For XLB, Din Tai Fung is the benchmark. For classic Cantonese dim sum, Tian Xing Lou and the hotel teahouses are the right choices.
When is the best time for dim sum in Taipei?
Traditional dim sum is a morning and early afternoon affair — most teahouses open at 7–9am and the selection peaks at 10–11am. Late arrivals after 1pm find many dishes sold out. Hotel weekend brunch dim sum is its own experience, typically 11am–2:30pm with advance reservations essential. Din Tai Fung is open all day (10am–9pm) but queues are shortest at 10am on weekdays.
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